ICS School of Catering/Gourmet Cooking Course Workbooks 1980's

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This is a collections of a vintage lot (1980's) from a Gourmet Cooking Catering Course from ICS School of Catering/Gourmet Cooking. It contains :

16 booklet set of the course
1-Ethnic Cuisine & Customs
1-Client needs Analyzer
1-Caterers Guide to Dining Etiquette
3- Parlez Gourmet Booklets

These are in good vintage condition with a few of the booklets having previous owners name written on the front covers. There are 22 booklets total. Please message if you have questions and thanks for looking!

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